Church dinners offer great opportunities for fellowship, but there’s always the potential for contaminated food to sicken everyone. By handling food safely, you can prevent bad food from spoiling a good time at your church or ministry.
Many ministries are involved in community outreach programs that involve distributing food. From food banks to soup kitchens, ministries are helping neighbors with spiritual and physical needs. As your ministry distributes food, it is important to keep the following risk management practices in mind.
Protect the children with food allergies in your ministry during snacktime.
What are churches doing to combat food poisoning? These ministries offer a few pointers.
Following procedures can help fend off food-related illnesses
Cooking for groups presents special problems for volunteer food handlers.
Ministries have ample opportunities to serve meals. Whatever the occasion, safe food preparation and serving techniques can help keep everyone healthy.
When you’re feeding a group of people, there’s always the potential for contaminated food that can make people sick. Start with our checklist to help control the risk.
Thank you for your interest in Brotherhood Mutual. We appreciate the opportunity to provide your church or other ministry with an insurance quote and will reply to your request as soon as possible.
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